'Fidel's Revolution' Cuban Gourmet Spice Rub with Cumin, Garlic & Turmeric 60g
'Fidel's Revolution' Cuban Gourmet Spice Rub with Cumin, Garlic & Turmeric 60g'Fidel's Revolution' Cuban Gourmet Spice Rub with Cumin, Garlic & Turmeric 35g

'Fidel's Revolution' Cuban Gourmet Spice Rub with Cumin, Garlic & Turmeric 60g


Bring the revolution to your table with the fusion of cultures in Cuban cooking Caribbean, Spanish and African influences blend together to bring about a unique Cuban style found among many of the street food stalls in Havana. The rubs come in stylish...


£4.50
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    Standard: FREE
    (est. arrival: Thu 21 Nov to Fri 22 Nov)
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    More from Life of Spice

    We strive to make our products as attractive as possible to the user, so we use premium quality aluminium tins which will feel right at home on the kitchen counter - and make it so much easier to remember to use them. Say goodbye to the old phrase, 'Style over Substance', and welcome in our new mantra, 'Style with Substance'.
    No Artificial Sweeteners

    No Artificial Sweeteners

    No Artificial Ingredients

    No Artificial Ingredients

    No Artificial Preservatives

    No Artificial Preservatives

    No Artificial Colourings

    No Artificial Colourings

    Product Description

    Bring the revolution to your table with the fusion of cultures in Cuban cooking Caribbean, Spanish and African influences blend together to bring about a unique Cuban style found among many of the street food stalls in Havana.

    The rubs come in stylish stay-fresh pouches containing 60g of rub - this should easily coat around 20 chicken breasts.

    Producer

    Made by: Life of Spice

    Prep & usage

    Superb with all meats. Rub a generous portion into apork shoulder and roast slow and low for a real treatAlso great to liven up roasted vegetables and potatoes.

    Storage

    It's best used within 2 years of opening as long as it's kept in the tin.


    ServicePriceEstimated ArrivalOrder Within
    Standard FREEThursday 21 November to Friday 22 November1 hours, 5 minutes

    Cumin, Garlic, Turmeric, Sea Salt, Black Pepper, Onion, Oregano, Rice Flour

    Disclaimer:

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