More from Minoan Taste
Minoan Taste was founded in 2016. We are an importer and distributor of Cretan speciality Greek food products. We cooperate with small, local producers who improvise and create fantastic products. Our selected products are produced naturally to a high standard of quality and are preservative free. Minoan Taste stands for purity, wellbeing and luxury.No Added Salt
No Artificial Ingredients
Egg-Free
Shellfish-Free
GM-Free
No Added Sugar
No Artificial Sweeteners
No Artificial Ingredients
No Artificial Preservatives
Give at your salad the fresh flavour of Crete and Greece and enjoy this Greek staple time and time again. Our seasoning mixes come in a reusable packet. The convenient zip of the bag can be used over and over again and it has a transparent front window so you can easily see the substance.
Recipe suggestion: 4 medium tomatoes, 1 cucumber, 1 green bell pepper, cored, 1 medium red onion, Greek Pitted Kalamata Olives, a pinch of salt, 4 tbsp quality extra virgin olive oil, 1-2 tbsp red wine vinegar, 8 oz or more creamy greek feta cheese in blocks, 1 tbsp Seasoning Mix for Greek Salad
Method: Cut the tomatoes into wedges or large chunks. Cut the partially peeled cucumber in half length-wise, then slice into thick halves. Thinly slice the bell pepper into rings and cut the red onion in half and thinly slice into half-moons. Then, place everything in a large salad dish and add a good handful of the pitted kalamata olives, season very lightly with salt (just a pinch). Pour in the olive oil and red wine vinegar. Give everything a very gentle toss to mix; do NOT over mix - this salad is not meant to be handled too much - and add then the feta blocks on top. Finally, sprinkle the mix for Greek salad. Serve with a delicious Cretan Rusk!
Made by: Cretan Life
StorageKeep in a cool and dry place.
Country of OriginGreece
Sold by Minoan Taste
Delivery
Service | Price | Estimated Arrival | Order Within |
---|---|---|---|
Standard | FREE | Wednesday 27 November to Thursday 28 November | 42 mins |
Express | £5.99 | Tuesday 26 November | 42 mins |
Ingredients & Nutrition
Oregano, Thymbra, Parsley, Celery
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