More from The Great British Charcuterie Co.
The Great British Charcuterie Co. is a family run cheese and charcuterie supplier based in Brighton. After years of working with the countries leading suppliers, farmers and small producers we have developed a range of outstanding and delicious artisan British products.No Artificial Sweeteners
No Artificial Ingredients
No Artificial Preservatives
No Artificial Colourings
A luxury hamper is the perfect gift for all the cheese and charcuterie lovers out there. This luxury hamper is on steroids! We've loaded this one with extra alcohol to help you through the cold winter nights. All selection boxes come with millers elements crackers and Snowdonia chutneys. This comes in a large 26 inch wicker hamper.
This hamper contains:
- Moons Green Wild Mushroom & Truffle 90g: A fantastically perfumed pork salami with earthy notes from John over in Kent
- Moons Green Beersticks 45g: No charcuterie hamper would be complete without the world-famous Beersticks
- Lishman's Spicy N'duja 100g: In our opinion the best N'Duja produced in the UK. Oily, hot and perfectly balanced. One not to be missed
- Charcoal Cheddar 200g: The famous jet black charcoal cheese from Michael Lees in Yorkshire
- Bix 100g: A creamy, bloom rinded, triple cream cheese from The Nettlebed Dairy in Oxfordshire
- Quickes Double Devonshire 200g: A great take on the artisan farmhouse red Leicester. Buttery yet rich cheese from Quickes in Devon
- Pavé Cobble 200g: A unique ash-coated cheese with a soft and springy texture that becomes meltingly creamy with age.
- Simon Weaver Organic Blue 150g: A great soft, bloomy rind, blue from Simon Weaver Organic in Gloucestershire
- Cherry & Duck Rilettes 150g: Slow cooked shredded duck & cherry from Cornish Charcuterie down in The Artisan Food Village in Cornwall
- Seaweed & Cider Stick 90g: Cornish seaweed and cider make this salami a winner. One of our best sellers and a true icon of British charcuterie
- Rebel Seaweed & Sake Coppa 55g: Rebel are the new kids on the block and based five minutes from us in Brighton. A great marbelled ham from the guys
- Rare & Pasture Organic Bresaola 50g: Our friends at Native Breeds have now become Rare & Pasture. This bresaola is fully organic and packs a good punch
- Moons Green Christmas Game Salami 90g: A festive special from John over in Kent. Game and festive spices adorn this individual salami
- Salt Pig G & H Salami SP 50g: One of our favourite salamis. Rare breed pork, rosemary and black pepper mingle with hand cut back fat to create a stunner of a salami
- Lancashire Truffle Bomb 200g: The one and only Shorrocks Lancashire bomb. Matured for two years from Shorrocks in Lancashire
- Blue Monday 180g: Blur bassist Alex James helped create this semi soft blue. Strong and piquant blue from Yorkshire
- Moons Green Truffle Sticks 45g: Made to the same high standard as our beersticks but loaded with black truffle
- Rebel Hunter Salami 55g: Rebels second entry on the list is this great Hunter salami with walnuts and wine
- Chiltern Charcuterie Venison Salami 140g: Pairing rich, earthy venison with the clean, botanical flavours of juniper; in this British take, the fennel seeds add a twist of warmth and sweetness
-
Chiltern Charcuterie Port & Garlic Salami 140g: A winning combination of great pork with port, garlic, and pepper that after being hung for four weeks develops a subtle and quite unique flavour - Tempus Spiced Loin 50g: Another great product from Dhruv & Tom at Tempus. Rare breed pork is heavily spiced to create wonderfully fatty ham
- Quickes Smoked Goats 200g: Another great cheddar from Quickes but this time smoked goats milk is used
- Graceburn 250g: A great new marinated feta cheese from the Blackwoods dairy in London.
- Colston Basset Stilton Jar 100g: No Christmas would be complete without a jar of potted Stilton and this one is the best.
- Baron Bigod Mini 250g: One of the best raw milk brie's made in the UK. From the ever-evolving Fen Farm Dairy in Suffolk.
- Snowdonia Black Bomber 200g: The famous Snowdonia black bomber extra mature cheddar from the Welsh cheese powerhouse
- Chiltern Charcuterie Venison Chorizo 50g: A great new product for us. A solid chorizo loaded with paprika and garlic from the guys at Chiltern
- Ridgeview Sparkling Wine 750ml: A bottle of the finest English sparkling wine on the market
- Plumpton Rock Lodge White 750ml: A great white from the Plumpton college estate in Sussex
- Plumpton Rock Lodge Red 750ml: A great red from the Plumpton college estate in Sussex
- Craft Beer Selection Box 4 x 300ml: A selection of local craft beers
Please note: Contents may vary due to stock availability and may be replaced with an alternative of similar value.
You must be at least 18 years old to purchase this product. By purchasing, you are confirming you are at least 18 years old. Please see our full terms and conditions here.
Made by: The Great British Charcuterie Co.
Country of OriginUnited Kingdom
Delivery
Service | Price | Estimated Arrival | Order Within | Free Delivery Threshold* |
---|---|---|---|---|
Courier | £4.95 | Friday 25 October to Tuesday 29 October | 12 hours, 41 minutes | £50.00 |
Further delivery details from The Great British Charcuterie Co.:
We operate a two day delivery service, which means if your order is placed by 12 noon on Monday, this will be with you on Wednesday. Don't worry this doesn't mean your delivery will be stuck in a van for two days, it simply gives us the time to select, prepare and package your products properly with the care and attention they deserve. Orders received after 12 noon will be prepared and dispatched the following day.
All of our orders are packed in state of the art transportation boxes designed to keep our products cool for up to 48 hours and should reach you in the same condition they left us.
Orders going to addresses in the Islands, Scottish Highlands and Islands and Northern Ireland will incur a delivery cost of £25 on a two day delivery service.
Service | Price | Estimated Arrival | Order Within | Free Delivery Threshold* |
---|---|---|---|---|
Courier | £25.00 | Friday 25 October to Wednesday 30 October | 12 hours, 41 minutes | - |
Further delivery details from The Great British Charcuterie Co.:
We operate a two day delivery service, which means if your order is placed by 12 noon on Monday, this will be with you on Wednesday. Don't worry this doesn't mean your delivery will be stuck in a van for two days, it simply gives us the time to select, prepare and package your products properly with the care and attention they deserve. Orders received after 12 noon will be prepared and dispatched the following day.
All of our orders are packed in state of the art transportation boxes designed to keep our products cool for up to 48 hours and should reach you in the same condition they left us.
Orders going to addresses in the Islands, Scottish Highlands and Islands and Northern Ireland will incur a delivery cost of £25 on a two day delivery service.
Service | Price | Estimated Arrival | Order Within | Free Delivery Threshold* |
---|---|---|---|---|
Courier | £25.00 | Friday 25 October to Wednesday 30 October | 12 hours, 41 minutes | - |
Further delivery details from The Great British Charcuterie Co.:
We operate a two day delivery service, which means if your order is placed by 12 noon on Monday, this will be with you on Wednesday. Don't worry this doesn't mean your delivery will be stuck in a van for two days, it simply gives us the time to select, prepare and package your products properly with the care and attention they deserve. Orders received after 12 noon will be prepared and dispatched the following day.
All of our orders are packed in state of the art transportation boxes designed to keep our products cool for up to 48 hours and should reach you in the same condition they left us.
Orders going to addresses in the Islands, Scottish Highlands and Islands and Northern Ireland will incur a delivery cost of £25 on a two day delivery service.
Service | Price | Estimated Arrival | Order Within | Free Delivery Threshold* |
---|---|---|---|---|
Courier | £25.00 | Friday 25 October to Wednesday 30 October | 12 hours, 41 minutes | - |
Further delivery details from The Great British Charcuterie Co.:
We operate a two day delivery service, which means if your order is placed by 12 noon on Monday, this will be with you on Wednesday. Don't worry this doesn't mean your delivery will be stuck in a van for two days, it simply gives us the time to select, prepare and package your products properly with the care and attention they deserve. Orders received after 12 noon will be prepared and dispatched the following day.
All of our orders are packed in state of the art transportation boxes designed to keep our products cool for up to 48 hours and should reach you in the same condition they left us.
Orders going to addresses in the Islands, Scottish Highlands and Islands and Northern Ireland will incur a delivery cost of £25 on a two day delivery service.
Service | Price | Estimated Arrival | Order Within | Free Delivery Threshold* |
---|---|---|---|---|
Courier | £4.95 | Friday 25 October to Tuesday 29 October | 12 hours, 41 minutes | £50.00 |
Further delivery details from The Great British Charcuterie Co.:
We operate a two day delivery service, which means if your order is placed by 12 noon on Monday, this will be with you on Wednesday. Don't worry this doesn't mean your delivery will be stuck in a van for two days, it simply gives us the time to select, prepare and package your products properly with the care and attention they deserve. Orders received after 12 noon will be prepared and dispatched the following day.
All of our orders are packed in state of the art transportation boxes designed to keep our products cool for up to 48 hours and should reach you in the same condition they left us.
Orders going to addresses in the Islands, Scottish Highlands and Islands and Northern Ireland will incur a delivery cost of £25 on a two day delivery service.
Ingredients & Nutrition
Disclaimer:
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