More from The Chocolatier
Welcome to the world of The Chocolatier. A love and fascination for fine chocolate: the science, the art, the emotion. Suppliers to Michelin starred restaurants, luxury hotels and Royalty.No Artificial Sweeteners
No Artificial Ingredients
No Artificial Preservatives
No Artificial Colourings
A selection of 18 water ganaches and pralines:
- Green Cardamom
-
Rose, Cherry & Saffron Ganache -
Passion Fruit -
Coriander Seed Hazelnut Praline -
Saffron, Pistachio, Cardamom & Fennel Ganache -
Coconut Mylk Ganache -
Malabar Coffee -
Salted Pistachio Praline -
Chai Tea Ganache
About the Producer
Voted as one of the 1000 most influential Londoners, founder Aneesh Popat is an award-winning chocolatier and an ambassador of fine chocolate. His clientele includes royalty, Michelin starred restaurants, luxury hotels, department stores and leading global brands.
The Chocolatier mission is to 'change the world one chocolate at a time'. Every chocolate expertly made and savoured, makes a positive difference by contributing to the education and materials for children in India. The Chocolatier also focuses on carefully sourcing ethical cacao from plantations to support the conservation of nature and wildlife.
Made by: The Chocolatier
Country of OriginUnited Kingdom
Sold by The Chocolatier
Delivery
Service | Price | Estimated Arrival | Order Within | Free Delivery Threshold* |
---|---|---|---|---|
Standard | £4.50 | Saturday 09 November to Monday 11 November | 1 hours, 9 minutes | £40.00 |
Express | £4.90 | Thursday 07 November to Friday 08 November | 1 hours, 9 minutes | £40.00 |
Courier | £8.50 | Thursday 07 November | 9 mins | - |
Ingredients & Nutrition
Coconut Coconut Mylk Chocolate (Coconut Sugar*, Raw Cacao*, Creamed Coconut*, Cocoa Butter*, Ground Vanilla Pods*, Lactobacillus Acidophilus), Coconut Nectar, Coconut Water, Dark Chocolate (Cacao, Sugar, Cacao Butter, SOYA Lecithin, Vanilla), Coconut Flakes. Passion Fruit 70% Dominican Republic Dark Chocolate (Cacao, Sugar, Cacao Butter, SOYA Lecithin, Vanilla), Passion Fruit, Muscovado Sugar, Chocolate (Sugar, Cacao, Cacao Butter, SOYA Lecithin, Vanilla), Decoration (Cacao Butter, E171, E172). Marshmallow Praline 70% Caribbean Dark Chocolate (Cacao, Sugar, Cacao Butter, SOYA Lecithin), Piedmont HAZELNUTS, Sugar, Vegan Marshamallow (Glucose-Fructose Syrup, Sugar, Water, Dextrose, Carageenan, Maize Starch, Hydrolized Rice Protein, Flavouring: Natural Vanilla Flavour, Colour: Titanium Dioxide), Chocolate (Sugar, Cacao, Cacao Butter, SOYA Lecithin, Vanilla), Decoration (Cacao Butter, E171, E172, E555). Salted Pistachio 36% Java Milk Chocolate (MILK powder, Sugar, Cacao, Cacao Butter, SOYA Lecithin, Vanilla), PISTACHIO, HAZELNUT, Sea Salt, Milk Chocolate (MILK powder, Sugar, Cacao, Cacao Butter, SOYA Lecithin), Decoration (Cacao Butter, E100, E163, E171, E172, E555). Caramelised Orange 36% Java Milk Chocolate (MILK powder, Sugar, Cacao, Cacao Butter, SOYA Lecithin, Vanilla), Orange, Muscovado Sugar, Orange essential oil, Milk Chocolate (MILK powder, Sugar, Cacao, Cacao Butter, SOYA Lecithin), Decoration (Cacao Butter, E171, E172). Milk Salted Caramel 36% Java MILK Chocolate (MILK powder, Sugar, Cacao, Cacao Butter, SOYA Lecithin, Vanilla), Water, Muscovado Sugar, Sea Salt, Milk Chocolate (MILK powder, Sugar, Cacao, Cacao Butter, SOYA Lecithin), Decoration (Cacao Butter, E171, E172). Himalaya Nepal Coffee & Vanilla 36% Java Milk Chocolate (MILK powder, Sugar, Cacao, Cacao Butter, SOYA Lecithin, Vanilla), White Chocolate (MILK powder, Sugar, Cacao Butter, SOYA Lecithin, Vanilla), Himalaya Nepal Coffee Beans, Muscovado Sugar, Vanilla, Decoration (Cacao Butter, Cacao). Falooda White Chocolate (MILK powder, Sugar, Cacao Butter, SOYA Lecithin, Vanilla), Cherry, Rose, sugar, saffron, White Chocolate (MILK powder, Sugar, Cacao Butter, SOYA Lecithin), Decoration (Cacao Butter, E171, E172).
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