'Mindanao Island' Dark Hot Chocolate by Firetree Chocolate 245g - Vegan Drinking Chocolate
'Mindanao Island' Dark Hot Chocolate by Firetree Chocolate 245g - Vegan Drinking Chocolate'Mindanao Island' Dark Hot Chocolate by Firetree Chocolate 245g - Vegan Drinking Chocolate

'Mindanao Island' Dark Hot Chocolate by Firetree Chocolate 245g - Vegan Drinking Chocolate


This award-winning Mindanao Island volcanic chocolate can now be enjoyed in molten form. The flavour notes of caramel and honey sing in unison to create a gentle, yet rich taste. Packed in a compostable, re-sealable pouch, this 245g of luxury dark hot...


£12.00
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    Standard: £3.50 or FREE when you spend £40.00 with
    (est. arrival: Fri 22 Nov to Mon 25 Nov)
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    From remote oceanic islands comes a rich volcanic chocolate with its own unique taste. Founded by two passionate chocolate makers and eaters with over 70 years of chocolate experience.
    No Artificial Preservatives

    No Artificial Preservatives

    No Artificial Colourings

    No Artificial Colourings

    Nut-Free

    Nut-Free

    Recycled Packaging

    Recycled Packaging

    Peanut-Free

    Peanut-Free

    No Artificial Sweeteners

    No Artificial Sweeteners

    No Artificial Ingredients

    No Artificial Ingredients

    Product Description

    This award-winning Mindanao Island volcanic chocolate can now be enjoyed in molten form. The flavour notes of caramel and honey sing in unison to create a gentle, yet rich taste.

    Packed in a compostable, re-sealable pouch, this 245g of luxury dark hot chocolate, is the perfect gift for friends, family or just for you.

    As commercial cocoa is relatively recent in the Philippines, it is still made up of multi-crop small holders where they grow cocoa alongside a whole host of crops, mainly for the local market – think pineapple, coconut, and yams. There are more cooperatives in the Philipps as each farmer doesn’t produce enough beans to build a fermentary.

    Mindanao is the southernmost main island in the Philippines group, just inside the 'Goldilocks zone' 10 degrees either side of the equator. It is Firetree’s only cocoa origin North of the Equator. The cocoa we buy directly from our farmer grows on the slopes between Mount Apo and Davao city in the fertile tropical rainforest-like conditions.

    About the Producer
    Founded by two passionate chocolate makers and eaters with over 70 years of chocolate experience, we launched firetree in 2019 but have been sourcing rare beans from remote oceanic islands for several years now. We started firetree to create a range of chocolate without parallel. Each island variation we make only uses cocoa from a single estate. We create a range of single estate chocolate bars, all with their own subtle tastes derived from the volcanic soils of the islands the cocoa trees grow on. As we work directly with our farmers, we are able to influence the picking, fermenting and drying of the beans before they are shipped directly to us in the UK.

    Our promise on sustainability: Instead of dealing with our farmers through agents, we go to them directly. By cutting out the middle man, the farmers get more for their hard work. Two or three times the market rate in fact. It means they can provide for their families, and commit to high agricultural standards that makes for a great chocolate.

    Producer

    Made by: Firetree Chocolate

    Country of Origin

    United Kingdom


    ServicePriceEstimated ArrivalOrder WithinFree Delivery Threshold*
    Standard £3.50Friday 22 November to Monday 25 November12 hours, 21 minutes£40.00
    *For products ordered from Firetree Chocolate

    Cocoa mass, cocoa butter, unrefined sugar, emulsifier: sunflower lecithin.
    This product is made in a no-nut factory. Dairy Free. Suitable for vegans. Kosher certified. Allergens in bold.

    Disclaimer:

    All product information is specified directly by the Merchant. TheFoodMarket.com assumes no liability for inaccuracies or misstatements about the products listed. If you believe any information might be inaccurate, please contact us.


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