Whole White Truffle by Karlic Tartufi 90g - Croatian Truffle
Whole White Truffle by Karlic Tartufi 90g - Croatian Truffle

Whole White Truffle by Karlic Tartufi 90g - Croatian Truffle


Whole white truffles in salt water and olive oil are excellent in the preparation of warm truffle dishes such as pasta, gnocchi, and frittatas. Fresh white truffle being only available in the fall, this way you can enjoy the perfectly wholesome flavour...


£46.50
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    Courier: FREE
    (est. arrival: Thu 07 Nov to Sat 09 Nov)
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    More from Karlić Tartufi

    We are Karlic Truffles, a truffle-hunting family from Istria, Croatia. Our passion has been passed from generation to generation.
    No Artificial Sweeteners

    No Artificial Sweeteners

    No Artificial Ingredients

    No Artificial Ingredients

    No Artificial Preservatives

    No Artificial Preservatives

    No Artificial Colourings

    No Artificial Colourings

    Product Description

    Whole white truffles in salt water and olive oil are excellent in the preparation of warm truffle dishes such as pasta, gnocchi, and frittatas. Fresh white truffle being only available in the fall, this way you can enjoy the perfectly wholesome flavour of a white truffle all year long. A delicacy that can be savoured every day. Premium Istrian truffles - a taste of abundance.

    About the Producer
    We are Karlic Truffles, a truffle-hunting family from Istria, Croatia. Our passion has been passed from generation to generation; it is in our blood. However, it wouldn't have been made possible without our loyal canine friends who accompany us on our trips. We are very proud of our hand-picked premium truffles! Our truffles have graced the menus of some of the world's best restaurants, and it is our pleasure to now offer them directly to you.

    Producer

    Made by: Karlić Tartufi

    Country of Origin

    Croatia


    ServicePriceEstimated ArrivalOrder Within
    Courier FREEThursday 07 November to Saturday 09 November16 hours, 35 minutes

    White spring truffle (Tuber borchii), extra virgin olive oil, salt

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